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59 in stock

saporare pasta linguine Pastificio Marcozzi Campofilone
Other Products

Marcozzi’s pasta factory in Campofilone

5.00 € incl. IVA
Linguine is a traditional long pasta format produced with durum wheat semolina and fresh eggs, no GMOs, without dyes or preservatives. Saporare's linguine choice are made by Marcozzi’s pasta factory in Campofiore with bronze-drawn and slow-drying and have an excellent cooking yield; it's the ideal choice for the most creative recipes.
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1 in stock

Melata – honeydew honey – organic

15.00 € incl. IVA
Honeydew honey comes from a sugary secretion produced by Metcalfa, an insect that feeds on plant sap, and is the only one to be produced by bees without the use of flower nectar.
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25 in stock

Liqueurs, Liqueurs, XMAS Edition, XMAS Edition

Mirtilla Grappa

22.00 € incl. IVA
In the Middle Ages the Salerno School discovered that distillates were also an excellent solvent to extract the active ingredients, flavors, aromas and colors from herbs and fruits.
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17 in stock

Nocino

22.00 € incl. IVA
NOCINO, “nut elixir” is prepared by picking these still unripe fruits on the night of St. John (between 23 and 24 June).
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27 in stock

saporare sauces olive capperi italian food boutique
Sauces, Sauces

Olive & Capperi – Bruschetta condiment

7.50 € incl. IVA
The Olive e Capperi bruschetta condiment by Saporare is a tasty sauce and the classical combination of Mediterranean symbols with the aroma given by Ligurian herbs.
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13 in stock

Honey, Honey

Organic pollen – Cold dried

10.00 € incl. IVA
Pollen is composed of a multitude of microscopic granules contained in the flowers and has the appearance of a powder of different colors depending on the origin.
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saporare oro aceto balsamico reggio emilia balsami vinegar
Balsamic Vinegar, Balsamic Vinegar

Oro – Traditional Balsamic Vinegar of Reggio Emilia PDO

115.00 € incl. IVA
The PDO traditional aged balsamic vinegar with Gold Stamp spent at least 25 years in barrels rich in history and aromas, and then was ready to reserve great tasting pleasures.
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15 in stock

Pegaso – Extra virgin olive oil

19.00 € incl. IVA
Cold pressed Italian extra virgin olive oil. The autochthonous olives used in the production of Pegaso extra virgin olive oil by Saporare originate from Val di Magra and are harvested between October and November.
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20 in stock

Italian Olive Oil, Italian Olive Oil

Perseo – Organic extra virgin olive oil

21.00 € incl. IVA
The organic extra virgin olive oil Perseo by Saporare is produced from the finest Italian olive varieties, which are selected according to the best climate and production conditions and farmed without the use of chemical fertilizers and pesticides.
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41 in stock

saporare sauces pesto genovese italian food boutique

Pesto alla genovese – A sauce made with DOP Genovese basil leaves

12.00 € incl. IVA
Pesto alla Genovese by Saporare embodies the traditional Ligurian gastronomy. It is produced according to the classical recipe handed down and protected by the Consorzio del pesto genovese.
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557 in stock

saporare wine quattro italian food boutique
Wines

Quattro – sparkling sweet red wine

12.50 € incl. IVA
The Italian sparkling red wine of Saporare is obtained by combining four different types of grapes located in Emilia Romagna food valley: Ancellotta, Lambrusco Salamino, Lambrusco Marani, and Lambrusco Maestri.
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14 in stock

saporare saba mosto uva cotto vinegar

Saba – Cooked grape must

12.50 € incl. IVA
Saba is an ancient dressing food typical of Reggio Emilia’s hills peasant tradition.
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saporare italian food boutique registered copyright

Franceschi srl
Via Petrolini 20/A, 42122, Reggio Emilia
E-mail: info@saporare.com
Pec: franceschi.srl@pec.it
P.Iva: 02889960353
REA: RE-322317

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Franceschi srl
Via Petrolini 20/A, 42122, Reggio Emilia
E-mail: info@saporare.com
Pec: franceschi.srl@pec.it
P.Iva: 02889960353
REA: RE-322317

  • Boutique
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  • Magazine
  • About us
  • Contact us
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